Food & Wine

our menu

  • 6.00 Garlic Bread
  • 8.00 Garlic Loaf with Cheese and Bacon
  • 16.00 or 21.00 (as mains) Salt and Pepper Squid
  • 16.00  Eastern Bites Plate Four(4) each of Mini dim sim,mini spring rolls & samosas .Two (2) each panko crumbed prawns. Served with sweet soy and wasabi dipping sauce 
  • Nachos                                                                             12.0
  • Baked cheesy corn chips topped with salsa, sour cream and guacamole
Main Meals  pasta
  •  Spaghetti Bolognese                                         18.00*
  •  Home style tomato tomato bologainse sauce served over freshly cooked pasta
  • Beef Lasagna                                                       20.0
  • style tomato based bolognaise sauce layered between sheets of pasta and creamy white sauce finished with plenty of cheese
Main Meals  Chicken
  • Chicken Schnitzel                                                22.5
  • House made schnitzel topped with your choice of sauce:
  • Gravy,Pepper, Mushroom,Garlic Butter,Di-anne 


Mains Winter Warmers
  • Lamb Shank                                                                 25.0
  •  Tender lamb shank (1) braised in a rich tomato and red sauce,served on a bed of mash 
  • Asian Style sticky Pork Belly                                    24.0
  • Golden pork belly finished in our house made Asian Style sauce,served on rice 
  • Bangers and Mash                                                    21.00
  • Gourmet sausages(2) on a bed of creamy mash topped with onion gravy and served with vegetables
  • Vegetable Curry                                                            20.0
  • a selection of seasonal vegetables braised in a mild curry sauce and served on rice 
  • Seafood Basket                                                             29.0
  • A selection of seafood coated in our beer batter and cooked to perfection 
  • Porterhouse                                                                  30.0 (GF)
  • 300g steak cooked to your liking & topped with your choice of sauce 
  • Gravy,Pepper,Mushroom,Garlic Butter, Di-anne
  • Surf and Turf                                                                35.0
  • Porterhouse Steak cooked to your liking & topped with cream and white wine mixed seafood sauce


  • Fish and chips                                                            22.0* 
  • New Zealand hoki battered golden brown.Served with Golden chips and Tartare sauce
  • Grilled Atlantic Salmon                                            28.0*
  • Oven Baked Atlantic Salmon flavoured with lemon and served with golden Chips  
  • 9.50Nuggets, Pizza, Fish, Schnitzel or Parma
    ~ Served with chips and a choice of soft drink OR ice-cream
  • 9.50Spaghetti Bolognaise
    ~ And a choice of soft drink OR ice-cream
  • 6.0Bowl of Vegetables or Salad
  • 7.50Bowl of Chips or Wedges
  • 5.0Ice-Cream with topping
    ~ Sprinkles, Chocolate, Strawberry, and Caramel
  • 6.0 - 10.0For our full range of cakes and desserts please see the display fridge near the bistro food register

Seniors Meals                                    Available Lunch Only  13.0   

  • Fish and Chips 
  • Chicken Schnitzel
  • Chicken Parmaigiana
  • Chicken Scaloppini
  • Roast of the Day    See Specials Board 
  • Stir Fry of the Day See Specials Board
  • Pasta of the Day     See Specials Board 

Download Bistro Menu HERE
Download Platter Menu HERE
Download Tavern Function Menu Here
Have you got your V.I.P card yet? Only $15.00 Purchases can be made  from the Bistro.

* Vegetarian option available
(GF) Gluten Free meals
(V) Vegetarian meals



Function room